| |
|
|
|
| AP01 |
|
Edamame
Boiled
young soy beans tossed with salt. |
$4.00 |
| AP02 |
|
Satay
Tender strips of chicken breast or pork marinated
with spices and charbroiled on a bamboo skewer. Served
with midly spicy peanut sauce & cucumber salad. |
4
for $7.95 |
| AP03 |
|
Thai
Spring
Roll
The crispy roll is stuffed with fresh veggies and
served with homemade plum sauce. |
$5.95 |
| AP04 |
|
Summer
Roll
The Thai version of a Vietnamese dish. Consists
of steamed shrimp, Light fried tofu, vermicelli noodle
and fresh veggies are wrapped in soft rice paper. Served
with homemade peanut brown sauce. |
$7.95 |
| AP05 |
|
Fish
Patties
Called “ Tod Mun Pla” in Thailand. These
very popular appetizers are usually accompanied with a
chilled Thai beer(Singha Beer). Fresh firm whitefish is
finely minced and blended with green beans & Thai spices
and fried. Served with cucumber dipping
Sauce. |
4
for $7.95 |
| AP06 |
|
Shrimp
Patties
Another very popular appetizer for lunch and dinner
in Thailand. Finely minced shrimp is blended with Thai
spices and fried. Served with cucumber dipping sauce. |
4
for $8.95 |
| AP07 |
|
Miang
Kum
Also popular Thai appetizer. A pinch of toasted
coconut flakes, shallot, ginger, lime, toasted peanut & tiny
dries shrimps. Is eaten in a green leaf wrapped topped
with homemade sauce. |
4
for $6.95 |
| AP08 |
|
Asian
Chicken with Lettuce Wrap
Sautee chicken with red bell peppers, water chestnuts & green
onion topped with crispy vermicelli noodle and served
with butter leaves. So you can wrap your own. |
$8.95 |
| AP09 |
|
Steamed
Seafood Packets
Very neat and delicate, these steamed packets make an
excellent starter or a light lunch. The mixture of crabmeat,
minced shrimp and ground pork, water chestnuts are wrapped
in wonton skin. Served in a bamboo basket with homemade
dumpling sauce. |
4
for $6.95 |
| AP10 |
|
Crispy
Calamari
Fresh squid dipped in tempura flour and served with homemade
sweet chili sauce. |
$8.95 |
| AP11 |
|
Potstickers
Japanese-style appetizer that Thais really likes.
It’s
an excellent starter. Stuffed with chicken & veggies.
Served with homemade dumpling sauce. |
5
for $7.95 |
| AP12 |
|
Lemongrass
Shrimp
Fried minced shrimp is piled on a stick of lemongrass.
Served with homemade sweet chili sauce. |
4
for $8.95 |
| AP13 |
|
Vegetarian
Drumsticks
Served with homemade sauce. |
4
for $7.95 |
| AP14 |
|
Mai
Thai Vegetarian Sample
Elegant combination of tofu satay, corn patties, spring
rolls, veggie drumsticks. Served with special Mai
Thai sauces. |
$13.95 |
| AP15 |
|
Mai
Thai Sample Plate
Elegant combination of chicken satay, fish patties,
spring rolls, BQQ stuffed wings. Served with special
Mai Thai sauces. |
$14.95 |
| |
|
|
|
| |
|
|
Bowl | Pot |
| SO01 |
|
Tom
Yum Goong*
A classic Thai shrimp soup. Clear, spicy
and sour soup with the flavor of lemongrass. |
$7.95 | $13.95 |
| SO02 |
|
Tom
Kah Kai (Chicken)
A rich and creamy soup with the flavor of galangal.
Mildly spicy and sour. |
$6.95 | $11.95 |
| SO03 |
|
Tom
Kah Goong* (Shrimp)
|
$7.95 | $13.95 |
| SO04 |
|
Wonton
Soup
Traditional Chinese soup and homemade wontons wrapped with
Marinated ground pork, minced shrimp. |
$6.95 | $11.95 |
| SO05 |
|
Miso
Soup
Japanese-style soup. Diced silky tofu and chopped green onion in Miso paste soup. |
$4.95 | $9.25 |
| SO06 |
|
Seafood
Hot Pot **
Shrimp, squid, crab claw, scallops and mussels with Lemongrass and kaffir lime
leaves in chili oil paste. |
-
- - | $16.95 |
| |
|
|
|
| |
|
|
|
| SA01 |
|
Papaya
Pok Pok* (Served with Sticky Rice)
Shredded green papaya mixed with dried shrimp, cherry
tomatoes, green beans, fresh Thai chili & peanuts
tossed with garlic and lime juice. Called “SOM-TUM” in
Thailand. |
$9.95 |
| SA02 |
|
Silver
Noodle Salad**
Shrimp ground chicken, tomatoes, onion and chili mixed with lime juice. Topped
with scallions and peanuts. |
$10.95 |
| SA03 |
|
Larb
of Chiang Mai*
Ground chicken tossed with red onions, cilantro, lime leaves, lemongrass, ground
chili powder and roast rice powder. |
$9.95 |
| SA04 |
|
Thai
Beef Salad**
Beef marinated in an
original sauce and then grilled and tossed with onions,
cilantro, lemongrass, lime leaves, tomatoes and cucumber
slices in spicy-lime dressing. |
$10.95 |
| SA05 |
|
Yum
Talay**
Squid, shrimp and mussels, onion, lemongrass, lime leaves |
$11.95 |
| SA06 |
|
Spicy
Shrimp Salad*
Lemongrass, mint leaves, onions, and mixed in roasted
chili paste |
$11.95 |
| SA07 |
|
Three
Musketeer Salad
Crispy squid, fish snack and cashews, and mixed greens
in Mai Thai house dressing |
$11.95 |
| SA08 |
|
Yum
Yai (Great Salad)
Shrimp, chicken, bean sprout, lettuce, onion, cucumber,
and tomato mixed in a lime dressing. Tossed with
sliced boiled egg, and chinese sausage |
$11.95 |
| SA09 |
|
Chicken
Oriental Salad
Grilled chicken, lettuce, grapes, grape tomatoes,
and mandarin oranges. Tossed with chow mein noodle,
toasted walnuts and sesame dressing |
$9.95 |
| SA10 |
|
Mixed
Greens and Chicken Salad
Shredded chicken on top of mixed greens. Served with
mai thai peanut dressing |
$8.95 |
| SA11 |
|
Mai
Thai Signature Salad
Charbroiled ginger teriyaki chicken mixed with fresh
greens, mango, mandarin oranges, and strawberry.
Topped with homemade peanut dressing |
$9.95 |
| SA12 |
|
Healthy
Green Salad with BBQ Chicken
Grilled
marinated chicken top a bed of sauteed shitake mushrooms,
and fresh spinach. Served with honey dijon dressing |
$9.95 |
| |
|
|
|
| |
|
|
|
| VE01 |
|
Citrus
Sparerib Cutlets
Vege Citrus Spareribs sautéed in special sauce
and topped on a bed of fresh lettuce and fresh pineapple
chunks. |
$13.95 |
| VE02 |
|
Black
Pepper Steak
Veggie black pepper steak sauteed with mixed veggies
in vegetarian sauce. |
$13.95 |
| VE03 |
|
Orange
Chicken
Vegan orange chicken sauteed with mandarin orange and
mixed veggies in special sauce. |
$12.95 |
| VE04 |
|
Chicken
Ginger Sauteed
Veggie Ginger Chicken sauteed with mix veggies
in light brown sauce. |
$12.95 |
| VE05 |
|
Chu-Chee
Tofu
Fried veggie tofu chunks with steamed peas & carrots
in red curry sauce. |
$12.95 |
| VE06 |
|
Smoked
Duck
Fried veggie smoked duck and tossed with vegetarian sauce. Served with shitake
mushrooms and baby bok choy. |
$14.95 |
| VE07 |
|
3
Flavor Veggie Fish
Fried veggie fish fillet topped with special sweet chili sauce. |
$14.95 |
| |
|
|
|
| |
|
Chicken,
Beef, Pork
Shrimp
Meatless, Tofu, or Veggies Only |
$12.95
$14.95
$12.95 |
| |
|
|
|
| NO01 |
|
Pad
Thai
Pan-fried rice noodles
with your choice of meat, ground peanuts, bean sprouts,
green onion, egg.
|
|
| NO02 |
|
Hidden Pad Thai
Pad Thai wrapped in an omelet before serving. |
Add
$1.00 |
| NO03 |
|
Pad
Se-Ew (Street
Noodle)
Flat noodles sauteed with choice of meat, broccoli, carrots, and egg in dark
soy sauce. |
|
| NO04 |
|
Drunken Noodle**
Spicy Thai style noodles with mint leaves, jalapeno peppers, bamboo shoots and
onion. |
|
| NO05 |
|
Spaghetti
Kee Mao (Drunken Spaghetti)**
Stir-fried spaghetti with onion, bamboo shoots, and topped
with crispy sweet basil. |
|
| NO06 |
|
Original
Rad Nah
Flat noodles and your choice of meat with broccoli and egg in brown gravy sauce. |
|
| NO07 |
|
Rad Nah Mai Fun
Crispy egg noodle, bamboo shoots, green onion and mushroom
sauteed in brown gravy. |
|
| NO08 |
|
Chow
Mein
Egg noodles stir-fried with your choice of meat, vegetables,
and sesame oil. |
|
| NO09 |
|
Garlic
Noodle
Stir-fry rice noodle with choice of meat, egg, bean sprouts,
and green onions, served with special Sriracha sauce. |
|
| NO10 |
|
Mai
Thai Noodle
Your choice of meat stir-fried with broccoli, and celery
in a red chili paste. |
|
| NO11 |
|
Noodle
Delight
Thin noodles, spinach topped with your choice of meat
and homemade peanut sauce. |
|
| NO12 |
|
Asian
Style Noodle Soup with Ginger Teriyaki Chicken
Mixed greens and noodles in chicken soup, topped with
grilled Teriyaki Chicken on skewers. |
$12.95 |
| NO13 |
|
Roast
Duck Noodle Soup
Egg noodles, roasted duck, with baby bok choy. Topped
with scallions. |
$12.95 |
| NO14 |
|
Noodle
Tom Yum*
Thin noodles, chicken and shrimp, in a spicy clear soup
mix with vegetables. |
$13.95 |
| NO15 |
|
Pad
Pong Ga-Rhee Noodle
Pan fried flat noodles with chicken, shrimps, bean
sprouts, and green onions. |
$13.95 |
| NO16 |
|
Rad
Nah Ta-Lay
Flat noodles with shrimp, crab imitation, mussels,
gailan (chinese broccoli) in brown gravy sauce. |
$15.95 |
| |
|
|
|
| |
|
Chicken,
Beef, Pork
Shrimp
Meatless, Tofu, or Veggies Only |
$12.95
$14.95
$12.95 |
| |
|
|
|
| RI01 |
|
Pineapple Fried
Rice
Stir-fried jasmine rice with shrimp, chicken, raisins,
cashew nuts, tomatoes, onion, peas & carrots, pineapples
and egg. Served in a pineapple shell. |
$14.95 |
| RI02 |
|
Hidden Fried
Rice
Stir-fried jasmine rice with shrimp, chicken, peas & carrots,
onion, tomatoes and egg. Wrapped in omelet before
serving. |
$14.95 |
| RI03 |
|
American Fried
Rice
This dish is popular in Thailand. Stir-fried jasmine
rice with raisins, peas & carrots and tomatoes.
Served with fried chicken wing, hot dogs and fried
egg on the side. |
$13.95 |
| RI04 |
|
Crab Fried Rice
Sir-fried jasmine rice with delicate real crab meat, onion, peas & carrots,
tomatoes and egg. |
$13.95 |
| RI05 |
|
Drunken
Fried Rice **
Stir-fried with bamboo shoots, bell pepper, onion, sweet basil leaves and egg
in a medium spicy sauce. |
|
| RI06 |
|
Yellow
Lake Curry Fried Rice
Prepared with peas & carrots, tomatoes, onion, choice
of meat and egg and stir-fried in yellow curry powder. |
|
| |
|
|
|
| |
|
Chicken,
Beef, Pork
Shrimp
Meatless, Tofu, or Veggies Only |
$12.95
$14.95
$12.95 |
| |
|
|
|
| EN01 |
|
Ginger
Ginger
Your choice of meat sauteed in yellow bean sauce with mixed vegetables. |
|
| EN02 |
|
Thai
Basil Stir Fry
Your choice of meat stir-fried with Thai basil leaves,
and vegetables in mildly spice sauce. |
|
| EN03 |
|
Evil
Jungle Prince
Your choice of meat stir-fried with green bean and kaffir lime leaves in a red
curry sauce. |
|
| EN04 |
|
Garlic
and Pepper
Your choice of meat stir-fried with ground garlic & black
pepper in brown sauce. |
|
| EN05 |
|
Thai
Sweet & Sour
Your choice of meat stir-fried with
mixed veggies in a sweet & sour sauce. |
|
| EN06 |
|
Swimming
Angle
Your choice of meat stir-fried with peanut sauce and
placed on top of a bed of stir-fried spinach. |
|
| EN07 |
|
Pepper
Steak
Stir-fried beef with mixed veggies in garlic & pepper paste. |
|
| EN08 |
|
Sauteed
Eggplant
Your choice of meat sautéed with eggplant and mixed veggies in mildly
spicy sauce. |
|
| EN09 |
|
Cashew
Chicken
Stir-fried chicken breast with cashews, mixed veggies and roasted dried chili
in chili oil paste. |
$12.95 |
| EN10 |
|
Tamarind
Prawn
Stir-fried prawns in tamarind water with mixed veggies and topped with onion. |
$15.95 |
| EN11 |
|
Orange
Beef
Marinated beef stir-fried with veggies in a special orange sauce. |
$13.95 |
| EN12 |
|
BBQ
Spareribs
Marinated pork spareribs are grilled and generously glazed with a special tomato
and sesame oil sauce before serving. |
$13.95 |
| EN13 |
|
Garlic
& Pepper Ribs
Marinated pork ribs and coated well with garlic & pepper and fried till
golden brown. |
$13.95 |
| EN14 |
|
Tamarind
Duck
Crispy duck breast is served in a hot plate and tossed with special tamarind
gravy sauce on the table by our server. Nice plate. |
$16.95 |
| EN15 |
|
Mai
Thai Ginger Duck
Roasted duck stir-fried with mushrooms, ginger & veggies in a mildly
spicy brown sauce. |
$14.95 |
| EN16 |
|
Tonkatsu
Japanese-style fried breadcrumb-covered pork cutlet. Served with Tonkatsu sauce
and Coleslaw on the side. |
$12.95 |
| |
|
|
|
| |
|
Chicken,
Beef, Pork
Shrimp
Meatless, Tofu, or Veggies Only |
$12.95
$14.95
$12.95 |
| |
|
|
|
| CU01 |
|
Yellow
Lake Curry*
Your choice of meat in mild yellow curry with potatoes,
bamboo shoots, bell pepper and peas & carrots. |
|
| CU02 |
|
Masaman Gang
Keaw Ta
Your choice of meat cook in Massaman curry with potatoes,
roasted peanuts, tomatoes and onions. |
|
| CU03 |
|
Red
Sea Curry *
Your choice of meat with bamboo shoots, bell pepper,
peas & carrots in red curry. |
|
| CU04 |
|
Pa-Nang*
Your choice of meat w/vegetables in thick pa-nang paste. |
|
| CU05 |
|
Green
River Curry **
Your choice of meat, bamboo shoots, bell pepper and
peas & carrots in green curry. |
|
| CU06 |
|
Spicy
Curry Roast Duck*
Tender strips of roast duck and mixed vegetables in red
curry. |
$14.95 |
| CU07 |
|
Pineapple
Curry w/ Jumbo Shrimp & Mussels *
Jumbo shrimp and New Zealand mussels with pineapples in a red curry. |
$17.95 |
| CU08 |
|
Chu
Chee King Prawn *
Fresh prawns in our traditional red curry sauce with peas & carrots. |
$15.95 |
| |
|
|
|
| |
|
|
|
| CH01 |
|
Baked
Crab Claws
Clay pot of crab claw sautéed with glass noodles,
scallions, napa cabbage in brown sauce. |
$17.95 |
| CH02 |
|
Baked
Jumbo Shrimp
Clay pot of Jumbo shrimps sautéed with glass noodles, scallions, napa
cabbage in brown sauce. |
$16.95 |
| CH03 |
|
Fish
on Fire
Fried Halibut Fillets and topped with thick red curry and coconut milk.
Served on fire. |
$21.95 |
| CH04 |
|
3
Flavor Fish*
Fried whole snapper topped w/spicy chili sauce. |
Market
Price |
| CH05 |
|
Tamarind
Salmon
Grilled Salmon fillet. And topped with tamarind sauce and fried onion. Served
with steamed veggies. |
$16.95 |
| CH06 |
|
Garlic
Shrimp
Garlic & Black pepper give this stir-fried dish
the spicy goodness that Thai’s love so much. |
$15.95 |
| CH07 |
|
Pattaya
Parade
Pattaya is a popular Thailand Seatown. Thais and
foreigners alike often travel there to enjoy its
legendary seafood. You will enjoy this mix of variety
seafood cooked in a chili oil paste. |
$19.95 |
| CH08 |
|
Satay
Prawn
Jumbo shrimp stir-fried with lemongrass in satay
(Peanut) sauce. |
$15.95 |
| CH09 |
|
Ribeye
Steak with Thai Herbs
Grilled Rib-eye steak. Topped with a mix of Thai herbs.
Served with steamed veggies and mashed potatos. |
$30.95 |
| CH10 |
|
Sizzling
Prawns
Jumbo prawns lightly battered and flash fried and topped with coconut milk
sauce. |
$16.95 |
| CH11 |
|
Happy
Friendly
Savory stir-fry of chicken, squids and shrimps with silver noodles, egg and
veggies. |
$14.95 |
| CH12 |
|
Scallops
with Thai Basil
Stir-fry scallops with Thai basil, mushrooms, bamboo shoots in oyster sauce. |
$17.95 |
| CH13 |
|
Kai-Yang
Thai Style
Char-broiled marinated chicken served with sticky rice. One of Mai Thai ‘s
best dishes. |
$16.95 |
| CH14 |
|
Lemongrass
Beef with Portabello
This is a favorite BBQ recipe. The inciting aroma of
the sizzling meat
on the grill makes it popular with everyone. |
$25.95 |
| CH15 |
|
Cashew
Seafood in Golden Nest
Combination of seafood stir-fried with cashews, veggies and roasted dried chili
in a chili oil paste. Served in a golden potato nest. |
$20.95 |
| Black
Mushroom / Shitake |
$6.95 |
| Fried
Eggplant |
$5.95 |
| Avocado
& Asparagus |
$5.95 |
| Veggie
Fried Fish (Meatless Product) |
$5.95 |
| Portobella |
$5.95 |
| |
|
|
|
| Midori (Avocado) |
$6.95 |
| Vegetarian
Crunch Asparagus, Carrot, Red Bell Pepper |
$6.95 |
| Cucumber (Kappa) |
$4.95 |
| Tofu Tofu,
Red Ginger, & Cucumber |
$6.95 |
| Oshinko (Pickled
Radish) |
$5.95 |
| Kanpyo (Dried
Gourd) |
$4.95 |
| Vegetarian Shitake,
Portabella, Asparagus, Eggplant, & Cucumber |
$6.95 |
| |
|
|
|
| Salmon
Roe (Ikura) |
$7.95 |
|
Uni (Sea
Urchin) |
$11.25 |
| Flying
Fish Roe (Tobiko) |
$6.95 |
|
Shitake
in Tofu Pouch |
$5.95 |
| Black
Tobiko |
$6.95 |
|
Smelt
Roe (Masago) |
$5.95 |
| Vegetarian
Gunkan (Avocado, Mayo & Scallion |
$5.95 |
|
| |
|
|
|
| Tuna |
$7.95 |
|
Yellowtail |
$8.95 |
| Salmon |
$6.95 |
|
Salmon
Skin |
$6.95 |
| Spicy
Tuna |
$7.95 |
|
Spicy
Salmon |
$7.95 |
| Spicy
Yellowtail |
$8.95 |
|
Unagi |
$7.95 |
| NegiToro Fatty
Tuna with Scallion |
MP |
|
| |
|
|
|
| Salmon -
(Sake) - 6pcs |
$7.95 |
| King
Crab -(Kani) - 6pcs |
$10.95 |
| Tuna -
(Tekka) - 6pcs |
$8.95 |
| Yellowtail -
(Negihama) - 6pcs |
$8.95 |
| California -
Crab, avocado, Mayo, & Cucumber - 6pcs |
$6.95 |
| White
Tuna - Scallion, Chili Pepper, & Cucumber -
6pcs |
$7.25 |
| Unagi -
Eel with avocado or Cucumber - 6pcs |
$6.95 |
| L.A.
Roll - Crab, avocado, Cucumber, Mayo, & Smelt
Roe - 6pcs |
$7.25 |
| Spicy
Tuna - Maguro, Cucumber, Sprouts, & Chili
Pepper - 6pcs |
$7.95 |
| Tuna
Poki - Maguro, Cucumber, Sprouts, & Chili
Oil - 6pcs |
$7.95 |
| Spicy
Yellowtail - Hamachi, Cucumber, Sprouts, & Chili
Pepper - 6pcs |
$8.95 |
| Rock
N Roll - Smoked Salmon, Cucumber, Sprouts, & Tobiko -
6pcs |
$6.95 |
| Fujiyama -
Salmon, Tuna, & Asparagus - 6pcs |
$8.95 |
| Futomaki -
Shrimp, Mushroom, Cucumber, Kanpyo, Egg, & Spinach -
6pcs |
$7.95 |
| Rocky
Mountain - Eel & avocado - 6pcs |
$7.95 |
| Salmon
Skin - Broiled Salmon Skin, Shiso, Cucumber, & Sprouts -
6pcs |
$6.95 |
| Spider -
Soft Shell Crab, Cucumber, Masago, & avocado -
6pcs |
$9.95 |
| Tempura -
Shrimp, Shiso Leaf, Cucumber, & Sprouts -
6pcs |
$7.95 |
| Caterpiller -
Eel & Cucumber topped with avocado - 6pcs |
$13.95 |
| Rainbow -
Assorted Raw Fish, Shrimp, & avocado - 6pcs |
$13.95 |
| Spicy
Rock Shrimp Tempura - 6pcs |
$13.95 |
| Dynamite -
Scallop, Squid, Shrimp, Masago, Mushrom, Mayo -
6pcs |
$13.95 |
| Tacabi -
Sea Eel, Cucumber, & avocado topped with Masago
and Green & Black Tobiko - 6pcs |
$13.95 |
| |
|
|
|
| |
|
|
|
| T80 |
|
Sweet
Mango with Sticky Rice
By Season |
$6.15 |
| T81 |
|
Thai Custard & Sticky
Rice |
$5.95 |
| T82 |
|
Dragons Eyes
Tapioca pearl in coconut milk topped with longans (Thai
Fruit). Served warm. |
$5.95 |
